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Chestnuts in Syrup
Part Number
76
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Description
Perrotta’s Chestnuts in Syrup uses the finest Montella chestnuts, selected from the Apennine mountains in southern Italy’s Campania region. They are the perfect addition to gelato, ice cream, roasted figs, poached pears, any chocolate dessert, or simply enjoy them with a dollop of Marscapone. Ingredients: Selected chestnuts, sugar, water, spices. (8.5 oz)
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Girolami Farms
11502 East Eight Mile Road
Stockton, CA 95212
888-946-6887
© 2003 All Rights Reserved Girolami Farms Company